Fruit Fizz

Ingredients :

12 oz clear softdrink (Sprite or 7-Up), chilled until ready to serve 
1 can (439 g) DEL MONTE Fiesta Fruit Cocktail, drained (reserve syrup)  
1 medium (200 g) green apple  
1 small (1.5 k) pakwan (watermelon), seeds removed  

Preparation :

1   CUT pakwan & apple into tidbits or squares.  
2   SOAK apple in fruit cocktail syrup for 10 minutes. Drain. Combine with pakwan and DEL      MONTE Fiesta Fruit Cocktail. Chill.  
3   POUR chilled softdrink just before serving.

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