Ingredients :
12 baby potatoes (baked until cooked)
12 baby potatoes (baked until cooked)
124gms cream cheese
50gms fresh chopped herbs
100gms salmon caviar
Preparation:
Take each potato, cut the top off and remove the inside and place into a bowl.
Add fresh chopped herbs, cream cheese and mix well.
Spoon the mix back into the potatoes and top with the salmon caviar
No comments:
Post a Comment